dry mee siam - the dish that can feed a village!

bring this to your next potluck gathering, it'll definitely be a crowd pleaser 🤩

whenever people ask me what my favourite dishes are growing up, my mom’s Dry Mee Siam comes instantly comes to mind.

dry mee siam is a recurring character in within the relationship between mom and I. it’s a dish I would often request for her to make, especially at my homecomings - after booking out our after my first 2 weeks of camp in NS and returning after a year of working in the States. these days, she cooks it often during the weekends and I often get awakened int the morning by the intense wafts of spicy sambal and the salty smell of dried shrimp (haebee).

for the longest time, this has been a recipe that I’ve only shared with my cookbook author friend, Pamelia Chia. however, my mom and I are glad to have this more accessible, especially to home cooks starting to explore cooking local food at home.

we have a telegram channel now! follow us for more exclusive recipes here.

@nomies.cono matter how simple the dish, mum's cooking always hits ❤🍝 thank you, Esso LPG, for sponsoring this video and for fuelling our families with safe, reliable and high-quality cooking flames. A truly trusted brand for home cooking since 1962! visit bit.ly/2024essolpgpromo for Esso LPG 'Peel a Surprize' promotion details. link in bio for the recipe! 😋 #esso #meesiam #malayfood #sgfoodie #sgfood #sambal #noodles #sg #food #foodie #fyp #foodlover

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not the type of mee siam you were looking for? we have a few other versions over here!