Oxtail Asam Pedas - an ABSOLUTE banger!

spicy, sour, hearty and best eaten with hands!

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while the more popular versions of asam pedas involved fish, here’s a version of this CLASSIC Malay homey stew using beefy, tender oxtail!

@nomies.codid our Asam Pedas pass the swimmers’ standards? watch till the end to find out! we cooked a hearty Oxtail Asam Pedas for Yip Pin Xiu, Danielle Moi and Wong Zhi Wei using @Yeossg Malaysia Spicy Tamarind Paste. sour, spicy, the kind that makes you go back for another spoon.  #asampedas #fyp #sgfoodie #sgtiktok #food

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get ingredient for this recipe here!: Yeo’s Malaysia Spicy Tamarind Paste

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got more time to spare to make Asam Pedas from scratch? check out this recipe!: