Fish Tacos - spicy, tangy, crispuliciously delicious!
forget about fish and chips, try this instead 🎣
the holidays are coming - which means you’re probably stressed out trying to planning a gathering with friends & family for dinner at home OR you’re already thinking of easy recipes to bring to that Christmas potluck.
WE GOTCHU!
today we made an EASY recipe of Baja-style Fish Tacos which could please any dinner crowd!
an important thing about fish tacos, other than making sure the fish used is fresh, is ensuring a balance in flavours through the condiments & sauces - which we thought we nailed. we played it around by contrasting a zesty & citrusy mango salsa with a slather of a spicy and umami sambal mayo, topped off with a sweet plum chutney to seal the deal. what we ended up with is delicious fish tacos which COULD run out fast in parties if you don’t make extras!
check out the recipe below!
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get ingredients for this recipe here!:
ORDER our EXCLUSIVE SAMBALS and CHUTNEY HERE!
for more Christmas dinner recipe ideas, check these out!:
Our Asian spin on a Christmas Day: Pumpkin Spice Kueh Salat
Here’s a recipe for those who want to SPICE up their Asian dessert with a Christmas twist! Instead of a traditional pandan Kueh Salat, we added pumpkin spice into the mix and…VIOLA! This famous Nyonya Kueh can satisfy both your Southeast Asian tongue and whet your appetite for this Christmas holiday.