This video is brought to you by Lien Foundation. Find out more about what foreign nurses do here!
To many, food holds a special place in their hearts. It doesn’t only bring people together, but it has the ability to evoke memories and bring comfort to the soul.
In this episode of What Do You Want To Eat, we interviewed 2 nurses, Ilovea and Dolores, who have been working in St. Joseph nursing home for over 10 years! So it is no doubt that they miss home. They requested for a Filipino-styled chicken curry as it is a dish that they always crave for whenever they yearn for home. From birthdays to weddings, this curry is said to be a must-have for every occasion!
A Filipino-style chicken curry differentiates itself from local (Singaporean) counterparts with the use of a LOT less curry powder / masala and it being more coconut-milk forward. Condensed milk is sometimes added as well for a signature sweetness, which blends into the typical Filipino palate.
Enjoy it with a big bowl of rice, as this curry is sure have you going back for seconds!
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Filipino Chicken Curry Recipe
Feeling inspired? Check out more curry recipes here:
Poo Pad Pong Karee (ปูผัดผงกะหรี่): A deliciously spicy and rich Thai crab curry which leaves you licking fingers!
Recently, on our regular wet market visits to buy ingredients for our cooking shoots, we stumbled upon a friendly and jovial character, charming market goers and customers with her wide smile and warm demeanour.
Sri Lankan Pumpkin Curry
tucked away in a quiet corner of Boon Keng, at the end of St. Michael’s Road, you’ll find a beautiful, serene sanctuary that—for a moment—makes you feel like you’re not in Singapore at all. Sri Lankaramaya Buddhist Temple is a Sri Lankan Buddhist temple where people from all walks of life come every Wednesday to dedicate…






