Ayam Merah Grilled Cheese Sandwich
a classic Raya dish, repurposed!
don’t we all LOVE our classic Hari Raya dishes? from complexed rendangs and spicy sambal goreng pengantins.. to a tangy & delicious ayam masak merah..
while they’re great treats to enjoy on occasion, the leftovers that you have to feed on during the subsequent days in Syawal (cause you prepared too much) can be a chore to eat.
well, here’s a dish that we made, repurposing Azfar’s Mom’s leftover Ayam Masak Merah! with a little fixing of crusty sourdough and melty cheese, that 2-day old Ayam Masak Merah from the ice cream container at the corner of the fridge turns into a GLORIOUS grilled cheese sandwich! we also incorporated the gravy into a tomato-cream soup which becomes the PURRFECT accompaniment!
get ingredients for this recipe here!:
oregano
basil
wanna know how to make ayam masak merah? check this out!:
Ayam Masak Merah - a dish close to home
A recent bump-in with Minister Minister for Culture, Community and Youth, Mr Edwin Tong, led to a conversation about the recent Olympics and how our local Singaporean athletes are cared for as they go through their trainings. Mr Tong mentions in-depth how dieticians are employed to curate healthy and nutritious recipes for these athletes so that they ca…